2015 First-Half Results

2015 first-Half Results are now available.

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NEWS
Danone comes 2nd in the ranking of the most sustainable CAC40 companies!

Enjeux Les Echos has published its ranking of the most sustainable CAC40 companies in France, based on 7 different criteria.

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Follow the "Rencontres Musicales d'Evian"!

From July 4 to July 11, musicians, compositors and music lovers of all generations gather in Evian to attend this famous classic music festival!

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"Danone at a glance" Video!

Who we are, how we work, what we do, our mission and our values: discover our “Danone at a Glance” video!

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NutriJournal: Alimentation: what about you?

 #Nutristreet 2: how do you define "alimentation" in your country, your culture? Watch this short "street-interviews" video to learn more about alimentation!

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The purpose of a Chair partnered by Danone at the Université Paris-Sud in France is to dream up the cuisine of the future.

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A look back at the Business Climate Summit held in Paris On May 20 and 21: an event staged in preparation for COP 21 to promote the inclusion of private-sector initiatives in the fight of climate change.

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2015: International Year of Soils: Today, nearly 50% of the world’s soils have been degraded by human activity: an alarming figure!

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Danone RA 2013
Looking for the right match, so are we! Experience our culture, imagine yourself growing with us and check out the latest opportunities. We have something special inside, do you?
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BRINGING HEALTH THROUGH FOOD TO AS MANY PEOPLE AS POSSIBLE
MISSION & STRATEGY
Offering everyone high quality, natural food that helps to build health through all of life’s stages. Cultivating a taste for things that are good for you. Feeding young children and vulnerable people as well as those in good health. Adapting our products to all cultures. Exploring what scientific research can bring to our daily diet. This is the adventure in which Danone has chosen to participate.

THE CONSUMER AT THE HEART OF OUR INNOVATION FIELDS
RESEARCH & INNOVATION
Danone Nutricia Research is all about bridging science and nutrition, adapting to cultural differences and dietary practices around the world to develop products that offer pleasure, well-being and health to all.
OUR HISTORY
Born thanks to the merger of BSN and Gervais Danone in December 1972, Danone is above all the story of the encounter between Daniel Carasso and Antoine Riboud. This section traces the history of Danone, because our history is the foundation on which we will continue to build and shape the future of this incredible human adventure.
Danone is a collective adventure
MANAGEMENT

The Danone adventure is built with our internal and external stakeholders, and includes our whole ecosystem. This underscores our unique culture and conveys the permanent balance between economic performance and social responsibility.

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Danone here offers a dedicated section to journalists, bringing together all the news and information about the group. From our press releases to key elements that will help you better understand Danone, its organization, markets and brands, find here a range of useful resources to facilitate your daily job!
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